How Cocoa is grown

•    First there is preparation of the nursery bed before being transplanted to the gardens
•    There is clearing the bush, dragging and ploughing the farms.
•    The seedlings are then transplanted to the main farm.
•    Seedlings are planted in the already dug holes, which are close together about 3 metres apart.
•    The seedlings are given shelter from the blazing Sunshine.
•    Constant weeding and manuring is done to improve to improve the quality and lengthen the life span of crop.
•    A Cocoa tree takes an average of 3-5 years to mature.  This also depends on the nature of the soil.
•    The pods grow on both the trunk and the main branches. Two crops are harvested a year.